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Turkey Burgers

£2.69 - £2.69
Current price £2.69
Weight: 0.228 kg
Size: 2 x 114g

Enjoy a lean and delicious meal with our stunning 100% Irish Turkey Burgers.

Made from all-natural ingredients, these wholesome burgers are a perfect choice for a speedy grill, pan fry, or oven bake.

Not only that, but our fabulous butchers based in County Monaghan use only the finest ingredients, including Irish turkey mince, herbs, and a pinch of salt and pepper for a super juicy and super tasty bite indeed.

Our natural turkey burgers will arrive with you fresh and ready to cook but can also be stored in the freezer so you’ll always have something tasty to hand.

Nutritional Info
Nutrients Per 100g Per 114g Serving
Energy (kJ) 456 519
Energy (kcal) 108 123
Fat 0.9g 1.0g
  of which saturates 0.3g 0.3g
Carbohydrate 4.8g 5.5g
  of which sugars 2.6g 3.0g
Fibre 0.1g 0.1g
Protein 19.9g 22.7g
Salt 1.0g 1.14g

81% Irish Turkey, Water, Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising Agent: Ammonium Carbonates), Salt, Sugar, Dextrose, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser: Triphosphates; Flavouring, Preservative: Sodium Sulphite; Honey Powder, Black Pepper Extract, Antioxidant; Ascorbic Acid.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Origin: Ireland

Warning: Although every care has been taken to remove bone, some may remain

Storage and Prep
Keep refrigerated below 4°C. Suitable for home freezing Remove all packaging. To grill: preheat grill to a medium – high temperature. Grill turkey burgers for 15-18 minutes, turning occasionally. To shallow fry: gently heat a little oil in a frying pan. Fry turkey burger over a medium heat for 10 – 12 minutes turning frequently. Ensure food is piping hot and cooked throughout, juices run clear and no pink colour remains before serving. Do not reheat once cooled. Not suitable for microwave cooking.

Turkey Burgers